Visby, Gotland

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From Stockholm, we took the short bus ride to Nynäshamn and the ferry to Visby, Gotland.  It is about a three hour ferry ride.

Visby is a UNESCO World Heritage Site and one of the most picturesque little towns I’ve ever seen.

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We stayed at the Kalk Hotel, very nice, and built right on the wall.

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The view from our third floor room at The Kalk Hotel

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The Lilla Strandporten (small beach gate) was visible from our room’s patio.  When the old harbour was here, this gate was the way into the square and market place.

Visby is a walled city with a lot of history.  A walk through the Visby Gotland museum will enlighten you to the many struggles the people of Gotland had to survive.

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Our visit to Visby happened to coincide with their annual Medieval Festival.  Where previously I had walked through a park area, we now walked through a Medieval Market.  It was fun, the stall owners dressed in period costume, but thankfully taking modern day credit cards.

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I purchased some of the hand made pottery from this woman.  Her mother was the craftsman.

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Finnish linens.  I bought two sauna towels.

On the trail of a great fish soup, I tracked down a restaurant I’d eaten at a few years back.  It was still there, and the soup was unchanged.

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Visby can be summed up in one picture, flowers and ruins.

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We walked around the town after dark, as the lights of the ruins came on.

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Before heading out of town to our rental home in the south, we toured the very informative Gotland Museum.

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Posted in Sweden | Leave a comment

Stockholm

The view from the seventh floor of the First Reisin Hotel in Gamla Stan:

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Stockholm is one of my favorite places.  My travel companions, however, had not been there before.  So the big question was, what do you show someone with only two days in Stockholm?

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The Storkyrkan:

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My best answer for where to start was Skansen, the world’s oldest open-air museum.

From Skansen’s website:

At Skansen, you can discover Sweden’s history and find out how Swedes once lived according to the changing seasons, through the customs and traditions, work, celebrations and everyday life of times gone by.

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We took the short ferry ride from Gamla Stan to Djurgården, where Skansen is located, and spent the morning walking around viewing the historic homes, Nordic animals and costumed staff.  Many of the historic homes have been moved to Skansen, a few were built there originally.  Period costumed staff members portray life in Sweden in years past, making cheese, tending stock and showing visitors how daily chores were performed.

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Skansen – ENG START

The Nordic animal display features moose, reindeer, bears, wolves, lynx and wolverines.

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It would be easy to spend the entire day at Skansen, but we had plans for the evening.

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Our friends Jan and Dawne, winter St. Petersburg residents, and Rich (full time St. Petersburg resident) had invited us to dinner at their home just north of Stockholm.

Jan picked us up in Gamla Stan and took us on a scenic tour of neighborhoods I had not seen before.  Our private guided tour was delightful.  We drove past Björn Kristian Ulvaeus’ home, one of the original ABBA members, and through the beautiful Djursholm neighborhood.

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Rich showed off his culinary skills with a delicious quiche.

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Dinner was a wonderful smorgasbord of food and conversation.

Jan had us try the herring and potatoes first, on a separate plate, and also made us drink Norwegian schnapps, and sing Swedish drinking songs.   Jan knows the words, but we just add the sound effects.

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A good time was had by all!

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So my travel companions got a great first day impression of Stockholm.

For Day Two, a ferry trip to Vaxholm was a must see.  Much of Stockholm and the surrounding area is on the water.  A good choice for a first timer in the Stockholm  archipelago is a ferry ride to Vaxholm.  There are 30,000 islands in the Stockholm archipelago, and on the ferry we passed many of the small islands and pretty homes along the water.

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Dogs are always welcome on the ferries.

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We took the fast ferry out, walked the quaint streets and neighborhoods, did a little shopping and had a wonderful fika experience.

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I had been to Vaxholm before, but not to this place.  Hembygdsgårds Café is a short walk from town, along the water, and a true fika heaven.   They sell sandwiches and a large selection of desserts.

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Fika from heaven:

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Attached to the cafe is a small museum, an example of a fisherman’s home from the 1800s, and displays of fishing equipment.

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A farm stand near the Vaxholm hotel:

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Returning to Gamla Stan we opted for the old steam powered ferry, a slower ride but a beautiful boat.

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We had a few hours to tour Gamla Stan before our dinner plans.

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We chose to tour The Royal Palace (Kungliga Slottet) and the royal armory (Livrustkammaren) with our remaining time.  The armory exhibit is in the lower levels of the palace, and is free.  It houses the royal weaponry, clothing and carriages, and even Streiff, Gustav II’s stallion from the battle of Lutzen in 1632.

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In the funeral procession for King Karl X Gustav, in 1660, a “rider clad in gilded armour symbolised the dead king and the eternal kingdom.”  The small gold ceremonial dress, below the horse in the picture, was worn by the dead king’s 4 year old son Karl XI.

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Silk wedding dresses:

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After touring the armory, we walked through the palace, Kungliga Slottet.  The king and queen have offices in the palace, but spend most of their time at Drottningholm.

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The Council Chamber, where cabinet meetings are held:

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We had 6:15 dinner reservations at one of my favorite restaurants, Den Gyldene Freden (in English, The Golden Peace).  Owned by the Swedish Academy, who select the Nobel Prize for literature, it has been in business since 1722.  It is mostly unchanged since its opening and is a wonderful example of an 18th century tavern, and a favorite gathering place for Swedish writers, painters and composers.  Anders Zorn bought it in 1919 and saved it from destruction.

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The group photo is by Jan Lagergren.

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Posted in Sweden | Leave a comment

Helsinki, Finland

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We had just two days to explore Helsinki, which we did using the public transport systems.  The train from the airport got us to the main station downtown, and the rest we did by trolley and foot.  A one day trolley pass was approximately $8.

A farmer’s market near our hotel and next to the trolley stop:

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Good friend Jani suggested we check out the new library.  It was great advice and I think one of the highlights of our sightseeing agenda.  It opened in December of last year and is truly beautiful and functional, something the Scandinavians are quite good at.

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Teresa finds a book she likes:

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https://www.oodihelsinki.fi/en/

Starting at our hotel we took the trolley to the main station from where you can see the library.  You could easily spend many hours here, with it’s multiple levels, coffee shops and cafe.  It was a hub of local activity, where we saw families with small children, students, tourists, and every other category you can think of.  After touring the library we walked to the Church of the Rock, a very popular tourist sight.

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Along the way, standing on the sidewalk viewing our map and street signs, we had two separate people stop to ask if we needed help.  This was a consistent theme throughout our stay in Finland.   You don’t even need to ask for help.  People will stop and offer it because they are genuinely nice, friendly people.

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The Church of the Rock is the Temppeliaukio Church, a Lutheran church designed by Timo and Tumo Suomalainen and built right into the rock.  It opened in 1969.  I thought it was beautiful, but as we walked in, I heard another tourist describe it as “hideous.”  I suppose it is all in the eye of the beholder.  We happened to be there at noon, when the pastor gives a sermon in English.  His sermon started with “Today we take a breath and walk, not run.”  That was apropos for this trip, as we are taking our time, relaxing, and not running.

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DSC_6177 After viewing the church, another trolley ride and we were in Sibelius park.  Again, the trolley passengers saw our maps and asked where we were going.  Three local passengers debated our best trolley stop for Sibelius Park.  One woman, although carrying bags of groceries, had us follow her off the trolley and took us a few blocks to make sure we were going in the correct direction.

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Back nearer to downtown and the waterfront, we enjoyed a great lunch at a restaurant on the park just off the Market Square, kauppatori.

Our lunch spot, Kappeli:

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The salmon soup:

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There was no end to the good places to eat.  The Market Hall was filled with small food kiosks, reminding me of markets we have seen in Spain.

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Our last stop for our first full day was The Design Museum, which looks at the roots of Finnish design.  It ended up being a bit different than expected, but interesting.  I learned that Princess Leia’s jewelry was designed by a Finnish man, Björn Weckström.  Who knew?

http://www.bjornweckstrom.com

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Our second day was spent walking around Katajanokka, a neighborhood known for its Art Nouveau architecture, the waterfront area, and again had lunch near the park.  We were lucky with warm sunny days.  The public transportation system is cheap, clean and easy.

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We needed more time, but this was a good start.  I would like to see more of the Finnish countryside and lakes.

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Posted in Finland | 4 Comments

Tallinn, Estonia

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Tallinn is an easy day trip from Helsinki, but be prepared for quite a lot of walking if you want to take it all in.   From Helsinki it is just a two hour ferry ride and then a short walk from the dock into the Old Town of Tallinn, a UNESCO World Heritage Site.

The name Tallinn came from the Danes (Taani Linnus, “Danish stronghold”) but the city has been ruled by many, including Russians and Germans.

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We kept our touring to the walled Old Town with cobblestone streets, entering on the northern side.

I immediately thought of Game Of Thrones as we passed the walls and towers.  This feeling was intensified when a street band starting playing the theme song.

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The Town Hall Square:

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The Pikk Jalg Gate Tower:

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An alley:

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This small street, Luhike, leads up to Toompea Hill from the lower part of Old Town:

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Alexander Nevsky Cathedral on Toompea Hill:

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We went into the Toompea Castle for a tour, but it is only open Wednesdays and Fridays for tours, so no luck there.

Back down in Old Town, the street named Katarina Kiak has a wall lined with tomb stones on one side, and the other side lined with shops and restaurants.  The tomb stones are from the Church of St. Catherine of Alexandria.

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Opposite the wall of tomb stones I found this delightful artists’ gild with locally made ceramics.

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At the far end of Katarina Kaik we hit the wall, and climbed the Helleman’s Tower to take in the view.

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The cat walk along the wall:

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The next photograph is looking south along the eastern wall.  The top of part of Viru Gate is visible.

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Following the wall south, we found one of the main gates to the Old Town, the Viru Gate.

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We had walked for hours by this point so we headed to a late lunch.  With a list of possible restaurants in hand, we settled on Rataskaevu 16.  It was a great choice and we could not have been happier.

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http://rataskaevu16.ee/en/

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The fried mushrooms with herbed potatoes and sour cream:

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The oven baked goat cheese with warm vegetables and berry sauce:

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I had the chef’s white fish special which was cod with lentils:

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It was all quite delicious and fresh.  I cannot recommend this restaurant highly enough.  We were celebrating my friend Teresa’s birthday, and they brought out a dessert with a candle.

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We made our way slowly back to the ferry docks and the two hour ride back to Helsinki.  It was a great day, but long, with quite a bit of walking.  We took the 0730 ferry out in the morning, and the 630 pm ferry back.

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Posted in Estonia | 2 Comments

Welcome to Finland

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34% of my DNA comes from Finland, so you wouldn’t think it would take over fifty years to get here, but it did.  Luckily, I am here now.

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We landed in Helsinki, got in our rental car, and headed to Hanko, a small harbor town in southern Finland, less than two hours drive.  We couldn’t have picked a better place to be introduced to the country.

As guests of friends Pamela and Jani, we stayed in a cabin right on the Baltic, just outside of town.  It was beautiful, quiet and peaceful, and included a true Finnish sauna.

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First things first;  a dive into the Baltic and a picnic on the rocks.

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The best strawberries ever:

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Hanko was a Russian spa town in the late 19th century.  At the end of the Winter War, (March 1940) Finland ceded Hanko to Russia for forty years.  But just 1 1/2 years later, in December 1941, Finland got Hanko back, and they have held on to it and cherished it ever since.

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It is a beautiful little town with wonderful beaches, a lively harbor and the most incredible street of Victorian waterfront homes you’ve ever seen.

The houses and beach along Applelgrenintie/Appelgrensvagen and Mannerheimvagen:

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The Orthodox Church:

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Luckily for us, we had local guides in Pamela and Jani.  They took us around the town and then to their home for dinner.  I consider them long lost cousins, lost no longer.  Between 1881 and 1931 (the time frame of my great grandparents departure) 250,000 Finns left their homeland for other lands from this very port.

The House of Four Winds, a fun destination during the Finnish Prohibition, is now a cafe.

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A local spot for fresh fish:

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The gracious Ojala family:

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The woods here, as in Sweden, have very little undergrowth.

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Our drive back to Helsinki had us watching our speed due to the numerous cameras.  We were told that after your third ticket in a year, you may have your car taken from you for a period of time.  They take speeding and driving under the influence very seriously.

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Relieved of the rental car, the train to the Helsinki main station was quick, clean and easy.

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Posted in Finland | 2 Comments

Key West

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My first visit to Key West was forty years ago.   One sister was living in a trailer at the Simonton Trailer Park and I went down for a visit.  The Simonton Trailer Park is no longer there, town-homes mark the site.   Much has changed in Key West over the last 40 years, but some things have stayed the same.

Bicycles are still one of the main modes of transportation.

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bikes

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You can still get a great meal at Louie’s Backyard, complete with an authentic Key Lime Pie.

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Key Lime pie

People still gather at Mallory’s Square for sunset.

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You can still find the end of US 1, and mile marker 0.

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Chickens and cats are still plentiful.

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You can still wander the streets in the afternoon and evening to admire the historical homes.

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There are still some cute independent stores, but you can also find Coach on Duval Street.

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You can still catch a ride on the Conch Train.

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Or catch a snapper or a hammerhead shark.

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And you can still find the Southernmost Point.

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We happened upon Key West during the Conch Republic Days.  There were parades, of course, and re-enactments of some battle or other.

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These days they shut down Duval Street to traffic in the evenings.  That’s a new thing.

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But you can still grab a drink at Sloppy Joe’s.

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I highly recommend dinner at La Te Da.  Good idea to make reservations, but sometimes you can just pop in and have a fantastic meal.

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shrimp scampi

We stayed at the Simonton Court B & B.  Awesome.  An historic home with cottages on the old Hurricane Alley.  We stayed in the mansion house and it was lovely.

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pool from above

We saw remnants of the old Overseas Railroad on the drive down US 1.  There isn’t much left but you can see it from the Bahia Honda State Park.  My own great grandfather worked on the construction of the railroad.

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An excerpt from the website flaglerstation.net.

In May 1905, Henry Flagler was 75 years old and ready to begin the most daring and difficult venture of his life. He proposed to build a railroad 130 miles out to sea and instructed his engineers, “Go to Key West.”  Key West was, at the time, the largest city in the state and strategically located in the Straits of Florida. It was America’s closest deep water harbor to the new Panama Canal.   Combating mosquitoes, hurricanes, labor problems and the wilderness, the railroad took seven years to complete.  On January 22, 1912 at 10:43 a.m. the first New York to Key West train arrived in the Southernmost City with Henry and his third wife, Mary Lily, aboard. The Key West Extension was considered Flagler’s greatest triumph and the grand culmination of his legendary career.

And no trip to southern Florida is complete without spotting a gator.  This one was at a rest area off Alligator Alley.

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Posted in Florida, U.S.A. | 1 Comment

Waiheke Island

early morning ferry

Our last full day in Auckland we spent on Waiheke Island.   We knew nothing about the island except that it had relatively new, boutique vineyards, and that we should have lunch at Casita Miro.  The latter we knew only because we had given a ride to a young French hitch hiker on our first day in New Zealand.   She had worked on Waiheke and when asked for her recommendations, she said we must have lunch at Casita Miro.

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We hopped on the 0800 am Fuller Ferry, a short 40 minute ride to the island.  A taxi took us the 5 minutes up to Island Scoot, where we had already reserved two scooters.

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Armed with a vineyard map and a hankering for some new wines, we headed out.

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T and 2 scooters

We had not heard of any of the vineyards on Waiheke, not surprising, since the oldest was planted around 1981.  25% of the vines on Waiheke are Syrah, 16% Chardonnay and 15% Merlot.   Kennedy Point’s 2007 Syrah won best Syrah in the world in 2009.  None of that made a difference as we took our scooters to the road looking for something new.

Mudbrick drive

Mudbrick view

Our first stop was Mudbrick Vineyard, on a small road just south of where we picked up the scooters.   I just liked the look of the vines and the driveway.  It was purchased in 1992, when they planted their first vines.  They have done a wonderful job and we thoroughly enjoyed the wines.  I bought two bottles to bring back to the states.  The tasting room woman said they bottle only 7,000 cases per year total.  They do not export, but will ship to the states.  They have a lovely view, with a restaurant, lodgings and a garden you are welcome to enjoy with your tasting.

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L at Mudbrick

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Homepage

I bought a bottle of their sparkling wine and a Onetangi Valley Syrah/Petit Verdot blend.

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We continued on our scooters with no particular destination in mind.  Winding around the roads is easy, there are only a few.

Our next stop was Tantalus Estate.  Again, we stopped in just because we liked the looks of the place as we drove by.

Tantalus tasting room

From the Tantalus Vineyard website:

The original plantings, in 1998, were 3.7ha of cabernet sauvignon, cabernet franc and merlot. In 2002, the then owners planted 1.8ha of syrah, merlot, malbec, chardonnay and pinot gris.

In 2013 we identified underperforming areas in the vineyard and replanted 0.9ha in new, high quality cabernet and syrah clones.

They have a beautiful tasting room, and again, we liked the wines and bought two bottles to carry home.  I most liked their chandeliers made from grape vines.

grape vine chandelier

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With two bottles of wine strapped to each scooter, we had reached our maximum carrying capacity.   It was time for lunch.  We dropped the name of our hitch hiker to the folks at Tantalus, who knew her, and called Casita Miro on our behalf.   The restaurant was booked, but we were welcome to come sit on the hill and have tapas.  So away we went.
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We did just that, sitting among the olive trees enjoying tapas.  We relaxed on the hillside in the sun until we thought it was time to head back.
Casita Miro entrance
Casita Miro inside
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cheese
on the grass
picnic
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Returning the scooters, we took the bus to the ferry dock and headed back to Auckland.  The ferry was full of tired and happy dogs, owners, and tourists.  Sunday was a busy ferry day, and seemed to be the day owners and dogs enjoyed the Waiheke beaches.
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Posted in Food and Wine, New Zealand | Leave a comment

Rocks, Sheep, and Raindrops. The South Island In Three Days

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We left the Marlborough area, Blenheim, and headed south on SH1. The hills were dry and it looked a lot like parts of California. We had what turned out to be an overly aggressive driving agenda for the next few days, but we did complete it. I would have preferred more down time, and an extra day or two in places, but we did not have that flexibility.

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So our first day was driving from Blenheim to Christchurch. On the map, and with GPS, it should have taken about 5 ½ hours. But due to the major earthquakes in 2010 and 2011, there was quite a bit of road damage that was still being repaired and it took longer than expected. We had many stops with flaggers and one way traffic.

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SH1 starts out inland, then hugs the coast south towards Kaikoura. We spotted dolphins and at one construction spot had the chance to jump out of the car and photograph sea lions and their babies playing in the waters just between the highway and the shore.

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Christchurch is still recovering from the earthquake from nine years ago. We walked the downtown area where the city is rebuilding. The cathedral, the one old building still standing, has not been repaired yet due to disagreements within the community. Many of the older buildings came down and were a total loss.

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There is a lot of construction downtown Christchurch with a new convention center and more. They still have the trolley and green spaces and parks, but many buildings have trusses and many have not been rebuilt. The college looked mostly undamaged. We toured the Christchurch botanical gardens and the museum.

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The museum had a special exhibition, Dogs In Antarctica, Tales From The Pack which I wanted to see. Unfortunately, most of the stories of exploration dogs do not have a happy ending, and we walked out feeling emotionally drained and disappointed with humanity.

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After only one evening and one morning to tour Christchurch, we set off again on SH1 southbound towards Dunedin. The roads were in better shape and we made better time on this portion. We stopped in Oamaru for some shopping and snacks, and then continued on to Moeraki, a popular tourist stop.

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The Moeraki boulders are on the tourist map, and it was a nice walk down to the beach to view them and a pleasant walk on the beach.

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In Oamaru we had met some local guys, Frank and Peter, and they suggested that if we liked fresh fish we must have dinner at Fleurs Place. It is just across the bay at the end of a small winding road. We found it and had the freshest fish yet, thoroughly enjoying the meal and the view.

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Coming into Dunedin, our destination was Larnach Castle. We were staying in the guest house, Camp Estate. We drove through town and around the Otago Peninsula, following a winding road with spectacular views. The castle is near the top of the peninsula, overlooking both the town of Dunedin to the west and the coastline to the east.

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We pulled into Camp Estate just before sundown. Checking in, the receptionist said there was a sheep trail along the ridge behind the estate, and if we hurried we would see the castle before the fog rolled in and obscured the view. We dropped our bags and literally sprinted out the back and up the hill. We were glad we did as the view was beautiful and the sheep were curious and talkative. We caught a quick glimpse of the top of the castle for about 30 seconds before the fog rolled in.

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sunset fog

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The following day we toured the castle and its gardens, and downtown Dunedin. The views from the castle were beautiful and the gardens were lovely. The tile fireplaces in the castle rooms made me envious, and the piano in the music room was marked with a sign reading “Pianists we invite you to play this piano”.  That is unusual, and if my friend Augie had been there, he would have stayed to play all day.  I would have liked to stay longer in this area. The scenery reminded me of Oregon, much greener than the drive between Blenheim and Christchurch.

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L at castle

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piano

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The Dunedin Railway Station (1873 – 1906)

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RR station interior 2

RR station interior

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Continuing our fast paced road trip, after lunch in downtown Dunedin we drove southwest on SH1 until we intersected SH8. We saw more farming areas, to include sheep and elk. The elk were behind a high fence, so they must have been farm raised for meat.

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We ran into rain and high winds, but we carried on, sometimes crossing over one lane bridges. We were told that the area east of Queenstown was known for its Pinot Noir. We only had time to stop at one tasting room before the 5 o’clock hour hit and most closed. When we finally entered Queenstown we had the rain, high winds, rush hour traffic and temps in the 50s. It did not inspire much outdoor walking or touring activities.

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Three days of driving from Marlborough to Queenstown was overly ambitious. It would have been better to cover less ground and spend more time exploring. But you live and learn, and I learned that I would like to return to the Dunedin area. One of the other guests at Camp Estate raved about a wildlife tour they had enjoyed, seeing a pod of killer whales, albatross and penguins. We will have to return for that.

We spent one night in Queenstown, and then returned our trusty diesel rental vehicle (which got very good gas mileage) and flew on Air New Zealand back to Auckland. Speaking with the very friendly and talkative local people, many ask how long we were staying. Two weeks is quite short, and many locals said you would need two months to do both islands justice.

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harbour in the rain

Luckily, we had three nights stay in Auckland to decompress from the long drives and relax a bit.  It rained the first 24 hours of our Auckland stay, the first rain they’d had since Christmas, we were told.

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In Auckland we did the typical tourist sights to include the Maritime Museum (which we liked), the Sky Tower (which we could have missed) and the water front.

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We found a stellar restaurant, Harbourside Ocean Bar and Grill, located in the old ferry building on the waterfront. I had some of the best fish chowder that I have ever had and we tried several new to us Sauvignon Blancs, Triplebank was one, and a wonderful Pinot Noir from Nelson, Falcon Ridge.

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fish chowder

For our final full day in the Auckland area, we took a ferry out to Waiheke Island.

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Marlborough, Sav country

Arriving into Picton on the ferry:

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After arriving into Picton on the ferry, we had about 48 hours in Marlborough, relaxing at the stellar Marlborough Lodge, to include my birthday.  We came here for the Sauvignon Blanc, which we drink a lot of in Florida, here called “Sav”.  The valley was flatter and wider than expected, with many vineyards we had not heard of.

The Marlborough Lodge:

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L in SB vines

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The Marlborough Lodge could not have been a better place to base our wine tasting from, and to celebrate a birthday.   The accommodations and service were impeccable.

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T and L vineyards

We did a half day bicycle wine tour, tasting at three vineyards:  Framingham, Bladen, and Nautilus.

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L and bike

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bike tour

The topography is flat, so it was an easy bike ride.  It was clear and hot the day we rode.  Our guide, Hugo, was a very informative young local guy, raised on a vineyard just yards from where we started our bike tour, and whose family sells grapes to Whitehaven.

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Back at the lodge for my birthday, we celebrated with champagne and Damian’s artfully crafted chocolate birthday cake.  (I requested a small chocolate cake for my birthday while making the reservation, and this is what Damian the chef came up with).

Marl Lodge panorama

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L and T

birthday cake

The morning of our departure, we stopped at two more vineyards;  Whitehaven (a favorite) and Cloudy Bay.  Our “go to” Sauvignon Blanc (SB) in Florida is Whitehaven.  The tasting room attendants were quite pleased to hear how often we purchase their SB, and told us “Florida is the biggest market we have.”

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Cloudy Bay Vineyards:

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cloudy bay

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green grapes

After two days of exploring the Marlborough wine region, we headed south on SH 1 towards Christchurch.

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New Zealand. The North Island on hyper drive.

We are in New Zealand, landing in Auckland 24 hours behind schedule due to United Airline’s lack of customer service. The plan was to land in Auckland and have a day to rest and adjust, then pick up the rental car and make a leisurely drive south. The plans changed, and upon arrival in Auckland, we headed straight to the rental car counter and loaded up.

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We took SH 1 southbound towards Hamilton. Our goal was Napier, where our hotel reservation and dinner at Craggy Range Vineyard was already scheduled. The lack of sleep and jet lag made the drive a bit of a challenge and also made me less likely to stop for photos, which I regret.

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It’s a scenic drive through mostly farmland. We saw a lot of dairy cows and sheep, and crops such as corn, apple orchards and peaches.  Parts of the drive could have easily passed for Oregon and/or California.  The drive took 6 ½ hours total. We were mostly on SH 1, a few side roads, then hooked up with SH 5 just south of Taupo. This stretch of highway is called the “Thermal Explorers Highway”.

South of Taupo we were at a higher elevation, (next fuel sign said 140 km) and we saw many logging trucks. Evidence of geothermal activity included the thermal pipelines running from the plants to the settlements, as well as consistent 6 foot diameter concrete vents in the pastureland.

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We stopped at a few scenic lookouts. It was cool and windy along Highway 5, but as we descended into Hawkes Bay, we felt the temperature increase and started passing vineyards.

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Pulling into Ormlie Lodge at 530 pm gave us one hour to shower and change out of our travel clothes. Looking slightly more presentable we arrived at Craggy Range Restaurant for our first dinner in New Zealand.

The setting, food and wine were excellent. We sampled the Craggy Range Rose, Chardonnay and Pinot Noir. Our food was quite tasty. We had squeaky cheese, cured salmon and flounder.

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Having been traveling nonstop since San Francisco, we were not in the mindset to linger. What we needed was a good nights sleep.  Luckily, Ormlie Lodge provided just that.

The actual “Craggy Range” taken from the tasting room front door after sunset:

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The following day we returned to Craggy Range Vineyards for a truly stellar tasting experience. We were entertained and educated by Master Sommelier Matt who made the experience one of my all time favorites. We walked the grounds of the vineyard as the annual business meeting guests arrived, and bumped into the owners as we photographed the chicken statues installed the day before.

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L and chicken

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Another tasting at Te Mata and it was time for lunch. We had a wonderful lunch under the vines out back at The Black Barn Bistro, just outside of the cute little town of Hastings.

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After lunch we toured Napier, the Art Deco capital of New Zealand.

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The next day we drove south out of Napier along Highway 50. At first we were cruising among the vineyards, but then as our altitude increased, we were back in sheep country. Highway 50 would be a great road for motorcycles, and we saw several groups of bikes enjoying the twisting roads, crossing several single lane bridges.

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Driving through one of the small towns, we saw this road sign.  I have no idea what it means.  Maybe, elderly folks riding skate boards?

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The drive from Napier to Martinborough, our next overnight, was only about 3 ½ hours.

In Martinborough we had a lovely lunch at Moy Hill (I would recommend it) and relaxed for the remainder of the day.

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The fig salad and pan roasted Warehou at Moy Hall:

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Our B & B in Martinborough, Aylstone:

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The main street in Martinborough:

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Our fourth day on the North Island was driving from Martinborough to Wellington to catch the ferry to the South Island.

Here we really found a great motorcycle road, SH 2 from Featherston towards Wellington, also called the Rimutaka Hill Road. The numerous caution signs would only serve to draw more motorcycles.

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The sign at the top of the pass:

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We arrived at the ferry dock with time to spare, so we wandered the waterfront with it’s many restaurants and museum.

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We boarded the ferry and took the approximately four hour cruise to the South Island.

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Wellington from the ferry:

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Our first impressions of New Zealand have all been positive. The people are very friendly, the roads are good, and the small towns are all clean and well kept.

Unfortunately, our express tour of the North Island was exactly that, an express tour. We can only say that we really saw the Hawkes Bay area and Martinborough. Luckily we have three nights in Auckland before our return to the states.

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